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                          | World War I
 When World War I broke upon the U.S., ninety-seven 
                              men and women, graduates and former students of 
                              the Normal and Model Schools reported for National 
                              Service. Men students disappeared almost entirely, 
                              and at one time during the war a low of two was 
                              reached. The men's dormitory was remodeled to house 
                              fifty women in 1921. When the war ended, the men 
                              began to return, and by June 1923 male enrollment 
                              had grown to forty-one.
 
 During this time, victory gardens were planted and 
                              cultivated by faculty, staff, and sixty students, 
                              helping to increase the amount of food exported. 
                              Students in the Domestic Arts Department knitted 
                              240 sweaters to be sent to Camp Dix, and made helmets 
                              and socks for Camp Meade.
 
 Perhaps the most exciting event during that time, 
                              however, was November 11-15, 1918, officially hailed 
                              as Peace Day Celebration. The four-day event consisted 
                              of parades, bonfires, buffets, and best of all-no 
                              classes.
 
 World War II
 
  When 
                              America entered World War II in 1941, male students 
                              were again called to perform their duty. The Class 
                              of 1943, under the Roscoe West administration, planted 
                              a tree to "all the boys in the class who have 
                              left for the various branches of the service." 
 At one time during World War II, as few as eighteen 
                              men remained on the campus. Six hundred and three 
                              students and alumni went into the service and thirteen 
                              did not return.
 
 To enable male students to finish as much work as 
                              possible before being called up, and to meet the 
                              shortage of teachers resulting from the war, an 
                              accelerated program was begun in the summer of 1942. 
                              This was continued throughout the summer of 1945, 
                              but ended as veterans began to return to The College.
 
 Social Life
 Social life on the campus also changed during World 
                              War II and activities related to the war were introduced. 
                              The War Service Committee of The College handled 
                              nearly $1,100 allotted to it by the Student Executive 
                              Committee and earned through programs and sales. 
                              Major disbursements were for equipment of a day 
                              room at Fort Dix, the World Student Service Fund, 
                              expenses of a party for soldiers, and transportation 
                              for women students to dances at Fort Dix.
 
 Other groups went to entertain in Trenton Service 
                              Areas. Hundreds of Christmas presents were assembled 
                              and wrapped for the Army. A college unit of the 
                              Trenton Chapter of the American Red Cross was set 
                              up, under which a nurse's aide course and a standard 
                              nutrition course for work in the canteen corps were 
                              sponsored.
 
 During the summer of 1943 The College contributed 
                              to the food supply by making land available for 
                              twenty-five victory gardens cultivated by members 
                              of The College faculty and staff. Cooperative planting, 
                              cultivating, and harvesting of an area of beans 
                              and tomatoes were carried on by students and faculty.
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